What is the Strain of Lobster Butter? Exploring Flavor, Origins, and Culinary Uses
Lobster butter, a culinary delight, is much more than just melted butter with a hint of lobster flavor. It’s a concentrated essence of the sea, capturing the sweetness and richness of lobster in a versatile and decadent form. While not technically a “strain” in the biological sense like with certain foods, the qualities and characteristics … Read more