Unraveling the Mystery: Why Does Pea Soup Thicken?
Pea soup, a comforting and nutritious dish made from peas, vegetables, and sometimes pork or ham, has been a staple in many cuisines around the world. One of the characteristics that make pea soup so beloved is its thick, creamy texture. But have you ever wondered why pea soup thickens? What are the underlying factors … Read more