How to Serve Tasso: Unleash the Flavor of Louisiana’s Cured Ham
Tasso ham, also known simply as tasso, is a spicy, flavorful cured pork shoulder that’s a staple in Louisiana Creole and Cajun cuisine. It’s not your typical ham – it’s heavily seasoned with cayenne pepper and other spices, then smoked, resulting in a uniquely intense flavor profile. But how do you actually use this culinary … Read more