When it comes to whiskey-based cocktail experiences, few combinations are as enticing as the fusion of cherry and bourbon. The natural sweetness and tang of cherries harmonize surprisingly well with the bold, oaky depth of bourbon. Whether you’re a seasoned connoisseur or a curious novice, selecting the best cherry bourbon can be both an art and a science. In this article, we explore what makes a cherry bourbon stand out, review the top contenders in the market, and guide you on tasting, pairing, and even making your own at home.
Understanding Cherry Bourbon: Flavor Profile and Appeal
Before diving into specific brands, it’s crucial to understand what distinguishes cherry bourbon from other flavored spirits.
Cherry bourbon typically involves regular bourbon whiskey that’s been augmented with natural or artificial cherry flavors. These can be achieved in several ways: by infusing real cherries during or after distillation, by aging the bourbon in barrels that previously held cherry wine or eau de vie, or by simply using high-quality flavor extracts in a finished product.
What Makes Cherry Bourbon Unique?
Layered complexity: The best cherry bourbons don’t just taste like a cherry candy mix. Rather, they achieve balance. The fruitiness of the cherries should complement, not overpower, the traditional bourbon elements—vanilla, caramel, toasted oak, and spice.
Quality matters: The base bourbon must be excellent. A poor foundation with cherry flavors added will result in a subpar drinking experience. The better the base bourbon, the more refined the end product.
Natural vs. artificial flavors: In recent years, there’s been a growing demand for naturally infused cherry bourbons that minimize synthetic additives. Many craft distilleries pride themselves on real-fruit infusions that allow for a fresh, unadulterated drinking experience.
Flavor Characteristics
The best cherry bourbons share several key flavor notes:
- Baked or dark cherries, with hints of cherry liqueur
- Undertones of stone fruit, like plum or blackberry
- Caramel and vanilla from the bourbon base
- A slight tartness in the finish that balances sweetness
Now that we’ve outlined what to look for, let’s explore the leading cherry bourbon brands available today.
Top Cherry Bourbon Brands Reviewed
The category of cherry bourbon has evolved rapidly in recent years, with many established distilleries releasing their own versions and new brands entering the market with innovative techniques.
1. Jim Beam Red Stag Black Cherry
Jim Beam, one of the most well-known names in American whiskey, was among the pioneers in infusing bourbons with fruit flavors. Their Red Stag line includes Black Cherry, a surprisingly balanced option.
Tasting Notes:
- Nose: Dominant black cherry, sweet vanilla, and light oak
- Palate: Cherry pie filling, toasted almond, and caramel
- Finish: Medium-length with a smooth, fruity fade
Pros:
- Versatile for mixing in cocktails
- Affordable and widely available
- Smooth for an entry-level cherry bourbon
Cons:
- Slightly artificial flavor profile
- Not ideal for sipping straight
2. Wild Turkey American Honey Sting
While technically a honey liqueur with bourbon, American Honey Sting incorporates cherry flavors into its distinctive blend, giving it a unique place in the category.
Tasting Notes:
- Nose: Cherry and honey, with a hint of cinnamon
- Palate: Syrupy sweetness with ripe cherry and spice notes
- Finish: Lingering honey and cherry
Pros:
- Unique sweetness and flavor fusion
- Easy to drink even for casual consumers
Cons:
- Not a traditional bourbon
- Overly sweet for some palates
3. Evan Williams Cherry Bourbon
Evan Williams, a subsidiary of Heaven Hill, delivers a well-structured cherry bourbon that’s slightly more sophisticated than some mainstream options.
Tasting Notes:
- Nose: Fresh cherries, oak, and warm bourbon spice
- Palate: Juicy cherry upfront, followed by toasted vanilla beans
- Finish: Light to medium, with a clean fruity trail
Pros:
- Good balance between fruit and bourbon character
- Great for cocktail making
- Better value than many flavored whiskeys
Cons:
- Not ideal for aging or complex sipping
4. Jefferson’s Cherry Bourbon
Jefferson’s, known for its experimental barreling techniques and small-batch releases, has introduced a cherry-infused whiskey that’s aged in barrels that previously held cherry wine—a more natural infusion than straight flavoring.
Tasting Notes:
- Nose: Dried cherries, rich oak, and dark chocolate
- Palate: Complex blend of cherry compote, toasted pecan, and tobacco
- Finish: Long, smooth, and warming
Pros:
- Innovative aging process
- Less artificially sweet than others
- Perfect for sipping and enjoying neat
Cons:
- Higher end of the price scale
5. Smooth Ambler Cherry Infused Bourbon (Craft Distilling Version)
From West Virginia’s Smooth Ambler Spirits, this is a craft-style cherry bourbon that uses real cherries in the infusion process. It’s produced in small batches, offering a fruit-forward but bourbon-respecting experience.
Tasting Notes:
- Nose: Fresh cherry, light ethanol, with underlying oak complexity
- Palate: Notes of Bing cherries, clove, and brown sugar
- Finish: Subtle fruitiness and clean bourbon backbone
Pros:
- Genuinely infused with real cherries
- Appeals to craft spirits enthusiasts
Cons:
- Regional availability can be a challenge
- Less widely distributed than mass-market brands
Choosing the Best Cherry Bourbon: Criteria and Key Considerations
Selecting the best cherry bourbon for your preferences isn’t a one-size-fits-all decision. Here’s how to choose wisely based on purpose, taste, and budget.
1. Intended Use: Sipping vs. Mixing
For sipping: Look for a cherry bourbon that has a high-quality bourbon base and a natural infusion method. Distillates like Jefferson’s or craft versions excel here, offering sippable complexity.
For mixing: If you plan to use your cherry bourbon for cocktails like the Cherry Bourbon Smash or Old Fashioned variations, mainstream blends like Jim Beam Red Stag or Evan Williams are often more cost-effective and mix well without overpowering secondary flavors.
2. Flavor Profile: Sweetness vs. Balance
The sweetness factor: Many cherry bourbons lean sweet, appealing to a broader customer base. However, if you favor less sugar and more oak influence, seek out options that use barrel aging or natural distillation infusion to preserve traditional bourbon notes.
3. Price Range: Budget-Conscious vs. Premium Choices
| Budget Brands | Premium Brands |
|---|---|
| Jim Beam Red Stag Black Cherry (around $15) | Jefferson’s Cherry Bourbon (approx. $30–$40) |
| Evan Williams Cherry Bourbon (around $18) | Smooth Ambler Cherry Infused (approx. $30) |
4. Infusion Method: Real Cherries vs. Artificial Flavoring
The process of flavoring the bourbon ultimately shapes the drinking experience. Here’s a quick breakdown of common infusion methods and their impact:
- Natural fruit infusion: Steeping cherries in a finished bourbon allows the natural oils and sugars to influence the flavor. This method generally delivers a more complex and smoother finish.
- Barrel finishing: Aging in previously cherry-soaked barrels imparts the fruit character in a subtle, nuanced way. This is often used by premium producers.
- Synthetic/additive-based flavoring: Used by many mainstream brands, these flavorings can be effective but sometimes oversweeten or mask underlying bourbon qualities.
Cocktails and Pairings: Enhancing Your Cherry Bourbon Experience
Cherry bourbon opens the door to a world of cocktails and food pairings that elevate both its fruit and whiskey elements. Below are a few standout pairing suggestions and classic cocktail recipes to try at home.
Cocktail Classics and Creative Twists
Cherry Bourbon Old Fashioned
This variation of the classic Old Fashioned swaps traditional sugar for the sweetness of cherry bourbon, giving it an elevated twist without compromising its foundational character.
Ingredients:
- 2 oz cherry bourbon
- 1 sugar cube
- 2 dashes aromatic bitters
- Orange twist
Cherry Smash
A refreshing cocktail that highlights the fruity nature of cherry bourbon while balancing sweetness with citrus brightness.
Ingredients:
- 1.5 oz cherry bourbon
- 1 oz lemon juice
- 0.5 oz simple syrup
- Muddled mint leaves
Food Pairings: Sweet, Savory, and Everything in Between
Cherry bourbon’s flavor profile makes it ideal for foods with bold flavors or rich sweetness. Consider these pairings:
- Dark chocolate: The richness of dark chocolate pairs beautifully with cherry’s tang and bourbon’s warmth.
- Grilled meats (e.g., pork chops): Bourbon-marinated pork with a cherry glaze can echo the spirit’s natural fusion.
- Cheesecake: Cherry bourbon stands up well to smooth, creamy desserts like cherry cheesecake or vanilla bean brownies.
DIY Cherry Bourbon: Infusing at Home
For adventurous whiskey enthusiasts, crafting your own cherry bourbon at home allows for customization tailored to your taste preferences.
Getting Started: Ingredients and Equipment
To make your own, you’ll need:
- A high-quality base bourbon (e.g., Buffalo Trace, Maker’s Mark, or Evan Williams)
- Dark sweet or sour cherries (fresh or frozen)
- Mason jars or airtight bottles
- A funnel and strainer for filtering post-infusion
Step-by-Step Infusion Process
- Wash and soak cherries overnight or sanitize frozen cherries.
- Cut cherries (or leave whole for a slower infusion) and place in a jar.
- Pour in bourbon, ensuring cherries are fully submerged.
- Seal tightly and store in a cool, dark place for 5–15 days, depending on desired intensity.
- Strain the liquid, bottle it, and enjoy!
Tips for Best Results
- Use natural sweeteners or sugar if a sweeter outcome is desired
- Add a small amount of vanilla extract for depth
- Store in a dark place to preserve flavor integrity
Conclusion: Your Perfect Cherry Bourbon
From affordable blends like Jim Beam Red Stag to more artisanal expressions such as Jefferson’s Cherry Bourbon, the best cherry bourbon is ultimately defined by your personal taste, intended use, and how much you’re willing to invest for a nuanced flavor experience. Whether you prefer it in hand-crafted cocktails, as a sipping whiskey, or even a DIY infused version, cherry bourbon offers a compelling bridge between the classic and the contemporary.
With the knowledge provided in this guide, you’re well-equipped to make an informed choice. So pour yourself a glass, savor the intricate dance of fruit and oak, and enjoy the bold yet balanced magic of cherry bourbon.
Final Thoughts
Cherry bourbon is more than a trend—it’s a testament to how creativity can expand the legacy of bourbon whiskey. Whether you’re a casual imbiber or a serious collector, diving into the world of cherry-infused bourbon opens new flavors and experiences. So explore the options, experiment with homemade versions, and sip with confidence knowing you’ve uncovered the best cherry bourbon for your palate.
What is cherry bourbon and how is it made?
Cherry bourbon is a flavored variation of traditional bourbon whiskey that incorporates the natural or artificial flavors of cherries. This infusion can be achieved in several ways, such as aging bourbon alongside cherries or cherry wood, steeping bourbon with real cherries, or adding cherry flavoring during the bottling process. The base of cherry bourbon is still a standard bourbon, which must be made in the United States, distilled from at least 51% corn, and aged in new charred oak barrels.
The resulting flavor profile marries the sweetness and tartness of cherries with the warmth and richness of bourbon. Some producers use whole cherries—often sweeter varieties like Bing or tart Montmorency—allowing them to macerate in the spirit to extract authentic fruit notes. Others may rely on natural extracts or flavor compounds to achieve a similar effect. The final product can range from subtly fruity to intensely cherry-forward, depending on the method and the brand’s specific recipe.
What should I look for when choosing the best cherry bourbon?
When selecting the best cherry bourbon, consider the balance of flavors—ideally, a harmonious blend of the bourbon base and cherry infusion without one overpowering the other. Look for products that use natural ingredients or real cherries in their flavoring process, as these tend to offer a more authentic and nuanced taste compared to those with artificial additives. Also, pay attention to the base bourbon’s quality, as a better-quality whiskey will naturally elevate the final product.
Additional factors include the brand reputation, production methods (such as infusion techniques or aging processes), and any awards the product may have received. Reviews and tasting notes from reputable sources or fellow bourbon enthusiasts can also guide you toward standout options. Ultimately, personal taste preferences will play a key role, so experimenting with small bottles or tasting pours may be the best approach before committing to a full bottle.
Can cherry bourbon be used in cocktails or is it better as a sipping whiskey?
Cherry bourbon is incredibly versatile and can be enjoyed both as a sipping spirit and as a cocktail ingredient. Its fruit-forward flavor lends itself well to a variety of cocktails, particularly those that benefit from a touch of sweetness and richness. Classics like Old Fashioneds, Manhattans, or Whiskey Sours can be enhanced with cherry bourbon, offering a twist on traditional bourbon-based recipes and adding depth and complexity to the drink.
However, high-quality cherry bourbons with balanced flavor profiles can also provide a satisfying sipping experience, especially when finished with complementary elements like oak or vanilla notes. If you prefer drinking your bourbon neat or on the rocks, look for cherry-infused expressions that maintain a strong backbone of traditional bourbon character without being overly sweet. In both cases, the key is finding a cherry bourbon that enhances the experience rather than masking the spirit’s true qualities.
Are there any health benefits or risks associated with drinking cherry bourbon?
Like all alcoholic beverages, cherry bourbon should be consumed in moderation. While bourbon contains no added sugars in its standard form and is generally lower in calories than many other spirits, the addition of cherry flavoring may introduce some natural sugars depending on the brand and production method. Moderate consumption of alcohol has been linked in some studies to potential cardiovascular benefits, but these should be weighed carefully against the risks associated with alcohol consumption.
Excessive intake of cherry bourbon, as with any alcohol, can contribute to liver damage, addiction, and other health concerns. Also, some products with artificial flavoring or sweeteners may contain additives that could be less suitable for some dietary preferences or health restrictions. As always, individuals with medical conditions, pregnant women, or those on medications should consult a healthcare provider before consuming any alcohol.
What are some of the top-rated cherry bourbons available today?
Several cherry bourbon expressions have gained popularity and acclaim among whiskey lovers. James B. Beam Distilling Co.’s Knob Creek Cherry was one of the first major entries and remains a strong contender due to its use of natural cherries and the well-regarded base bourbon. Another favorite is Wild Turkey Cherry, which enhances the brand’s bold and slightly spicy profile with deep, rich cherry flavors.
Heaven Hill’s Copper & Kings Cherry and Jim Beam’s Red Stag both have loyal followings, although opinions on Red Stag often vary due to its more pronounced artificial flavor profile. Newer craft options from smaller distilleries like Few Spirits or smooth finishers like Jefferson’s Cherrywood-aged bourbon offer distinct and refined expressions that appeal to more discerning palates. Each brand brings a unique approach to cherry bourbon, making it worthwhile to explore these options based on your personal taste preferences.
How does cherry bourbon compare to other flavored bourbons like apple or honey?
Cherry bourbon stands out among flavored bourbons due to its rich, fruit-driven profile that often complements the vanilla, caramel, and oak notes inherent to bourbon. Compared to apple-flavored bourbons such as Jim Beam Apple, which lean more toward tart and crisp characteristics, cherry bourbons offer a sweeter and more viscous experience with darker fruit notes. Honey bourbons like Heaven Hill’s Ezra Brooks Honey or Jim Beam Honey tend to be even sweeter and more viscous, often lacking the complex layered taste that cherry can offer.
Because of its flavor profile, cherry bourbon can be more versatile in both neat consumption and mixing. While apple and honey bourbons are often perceived as more casual or entry-level choices, cherry bourbon—especially in craft or aged versions—can appeal to both casual drinkers and whiskey aficionados. However, personal taste still plays a significant role in determining which flavor style resonates most with individual palates.
Is homemade cherry bourbon a good alternative to commercial brands?
Making homemade cherry bourbon can be a fun and rewarding option for those who enjoy experimenting with spirits. By using a quality base bourbon and real cherries, you can control the sweetness, infusion intensity, and flavor profile, creating a personalized spirit without artificial additives. A simple recipe involves muddling cherries, steeping them in bourbon for several weeks, and optionally adding sugar or vanilla for enhanced flavor.
However, homemade cherry bourbon lacks the aging and production refinement of commercial products and may not achieve the same level of balance or consistency. It also requires patience and proper storage to ensure safety and desired flavor extraction. While it may not replace high-end commercial versions, it can be a satisfying alternative for casual use, cocktail mixing, or gift-giving—offering both creativity and customization that bottled versions often don’t provide.